Turkeys £1.80 each and they are massive almost 9kg :smiley:
Top comments
steevieboy4u to luvsadealdealdeal
20 Jan 175#13
Waste the meat? Who said anything about wasting the meat? Don't worry it will ALL get eaten I've got 3 boys and they all love meat :wink:
BMR
20 Jan 174#9
Better get them defrosting now then if we want them for Xmas day!
Egertonlass
21 Jan 174#35
Great buy.
Defrost, cook, cut into portions then freeze individual cooked portions. Also freeze the resulting stock in small containers.
Then use for anything you'd use chicken for - soup, rice dishes, sandwiches, salads, meat and two veg dishes, curry, pasta, the list goes on.
We are still eating turkey left over from Christmas using this method. Had turkey and corn soup just yesterday.
sradmad
20 Jan 173#7
Have to be quick their going to get gobbled up, heat added :smiley:
All comments (57)
steevieboy4u
20 Jan 172#1
steevieboy4u
20 Jan 171#2
steevieboy4u
20 Jan 171#3
Currently at work, so can't see if the 2 photos in the comment are showing correctly? Are they ok?
carolegaygreen
20 Jan 17#4
Yes! Pic's are fine!
emmettray26
20 Jan 171#5
Great spot for anyone who can grab one.
Jaxs123
20 Jan 17#6
WOW excellent find, silly question but are they frozen or in the fresh section ?
steevieboy4u to Jaxs123
20 Jan 172#8
Frozen, straight across from the fridges where the ice creams etc are. There was loads left.
Apparently you are supposed to defrost it in the fridge for.............Wait for it..............88 hours! :confused:
sradmad
20 Jan 173#7
Have to be quick their going to get gobbled up, heat added :smiley:
BMR
20 Jan 174#9
Better get them defrosting now then if we want them for Xmas day!
![Fresh Breakfast Meat Box (Using code) @ Campbells Meat [Haggis / Lorne Sausage / Bacon / Black Pudding & More]](/images/topics/208684_1.jpg)
![[Xbox One] Q. u. b. e: Director's Cut on Deals with Gold](/images/topics/208716_1.jpg)
Opening post
Top comments
Defrost, cook, cut into portions then freeze individual cooked portions. Also freeze the resulting stock in small containers.
Then use for anything you'd use chicken for - soup, rice dishes, sandwiches, salads, meat and two veg dishes, curry, pasta, the list goes on.
We are still eating turkey left over from Christmas using this method. Had turkey and corn soup just yesterday.
All comments (57)
Apparently you are supposed to defrost it in the fridge for.............Wait for it..............88 hours! :confused: