Rump Steak from the Butchers counter £8 a kg till the 19th March
Top comments
luvsadealdealdeal to stbk
13 Mar 174#8
I'm surprised - my meat experience @ Morrisons has been excellent - they are the best supermarket butcher out of the big 4
The Lidl 21/ 30 day matured beef is pretty good as well and when you find the 30% off packs, you can get fantastic value for money. I remember seeing some scrums at Asda when they were marking down groceries! Well, with Lidl discounted meat it's a totally different experience - I go about 08.30 and have the pick of the 30% offs, I could fill the freezer every week if I ewanted to, plus they have a policy of sticking on the 30% off labels about 2 days before the sell by date so it's perfectly fresh.
JCod32
14 Mar 173#35
Picture of delicious steaks to even out the unnecessary amount of vegetables in a steak thread
Latest comments (48)
waterloo
17 Mar 17#48
:laughing: You sure did
ladyxtra
16 Mar 17#47
well I love a good steak and brocolli ... better off buying the rump joint in asda .. its 6.99 per kilo and give you a good amount of steaks....I normally buy it cut them to my desired thickness and freeze them in bags..but 8 pound a kilo isn't bad so I won't knock anything under £10 for decent meat
calvin22580
16 Mar 171#46
Yeah I did :smiley:
hearts
14 Mar 17#36
The poor mans cut...and usually as tough. It's a NO from Len.
waterloo to hearts
14 Mar 17#39
Post a deal of a better cut then or at least post "A DEAL" before you complain :stuck_out_tongue:
TheLondonCyclist to hearts
15 Mar 17#45
What is the "rich man" cut?
TheLondonCyclist
15 Mar 17#44
I paid £3.49 for 970g because the butcher wasn't paying attention to the sticker price he put on my pack. Sweet.
benlloyd1
14 Mar 171#19
Just saying guys :-) You have choices, the cow unfortunately does not.
Fluff to benlloyd1
14 Mar 171#20
While I wholeheartedly agree... 100 calories of brocolli is an awful lot :smiley:
moob to benlloyd1
14 Mar 171#26
Cows taste much better than broccoli.
xfaxfa to benlloyd1
14 Mar 17#28
Gutted! Went here on Saturday and bought 2 rump for £7. Might have to go back now!! Surely though, if nobody eats the steak then the Cow died for nothing? Don't let this Cow's sacrifice be in vain!
And by the way, eating healthier has proven one thing if nothing else, nobody gets out alive anyway! :sunglasses:
asiot to benlloyd1
14 Mar 171#41
just eat steak and broccoli... double protein
blammo to benlloyd1
15 Mar 17#43
Veganism/vegetarianism kills animals just the same
JCod32
14 Mar 173#35
Picture of delicious steaks to even out the unnecessary amount of vegetables in a steak thread
waterloo to JCod32
14 Mar 17#42
That T Bone looks the dogs mmmmmmmmm
calvin22580
13 Mar 171#2
Just bought 16kg :smile:
TheLondonCyclist to calvin22580
14 Mar 17#40
No, you did not.
bojangles
14 Mar 17#38
Happy March 14th
AKA Steak & BJ Day
mrew42
14 Mar 17#37
Go educate the uneducated.
In he mean time lets stick to the subject. Meat!
waterloo
14 Mar 17#34
Strange as it's all over the website i will have to phone my local store before i go as living in london i usually get shafted on most deals anyway.
GentleTouch
14 Mar 17#33
Yeah the packed stuff wasn't either
plodging
14 Mar 17#32
Eat healthy , don't drink, don't smoke and exercise .. You won't live forever , it will just seem like it .
GentleTouch
14 Mar 17#29
not on offer at my local.. asked at butchers counter knew nothing about it
waterloo to GentleTouch
14 Mar 17#31
Its on the website so should be available did you try the packed stuff as the pictures on the web page show it packed as well ?
bojangles
14 Mar 17#30
got me some :smiley:
plodging
14 Mar 17#25
An 8oz steak or a kilo of broccoli ?..It's a tough call on what to eat for my protein needs.
benlloyd1 to plodging
14 Mar 17#27
This should help, if 1 "kilo" of broccoli if too much.
p.s. Protein is so overrated anyway on how much you really need.
MrMarmite
14 Mar 17#24
Perfect timing for 14 March :smiley:
(google it if you don't know - NSAW)
waterloo
14 Mar 171#23
Why troll this deal with your views it's not about vegans or veggies it's about a nice juicy piece of steak :stuck_out_tongue:
Fluff
14 Mar 17#22
Psst, I'm 'one of you' :wink:
benlloyd1
14 Mar 17#21
I do agree, 100 calories is probably more greens than the regular carnivore is used to, however the health benefits in the long run are so worth it :innocent:
michaeljb
14 Mar 17#18
nice, steak is on offer. now just need to find an offer on the other half of this highly treasured national holiday :laughing:
77andyb
14 Mar 17#17
Be careful what you wish for!
stbk
13 Mar 171#7
Last time I got Rump Steak from Morrisons I needed a power saw to cut it, won't be going there again.
luvsadealdealdeal to stbk
13 Mar 174#8
I'm surprised - my meat experience @ Morrisons has been excellent - they are the best supermarket butcher out of the big 4
The Lidl 21/ 30 day matured beef is pretty good as well and when you find the 30% off packs, you can get fantastic value for money. I remember seeing some scrums at Asda when they were marking down groceries! Well, with Lidl discounted meat it's a totally different experience - I go about 08.30 and have the pick of the 30% offs, I could fill the freezer every week if I ewanted to, plus they have a policy of sticking on the 30% off labels about 2 days before the sell by date so it's perfectly fresh.
Daftasabrush to stbk
13 Mar 17#9
I know what you mean, anyway where did you buy your power saw from, that must be a powerful one!
Teasy to stbk
14 Mar 171#16
If anyone tells you any store can guarantee every piece of meat they sell is lovely they're lying. Each cow is different, simple as that.
waterloo
13 Mar 17#15
This is available on all rump steak not just the thick cut in the link thanks will get some tomorrow.
77andyb
13 Mar 171#11
Not a huge fan of Morrisons but think their steak / meat selection in general is pretty good. Heat added, but not too much as I like my steak fairly rare. Keep an eye out for 'Beef skirt' there too, usually quite chep. Most suggestions for its use are for slow cooking as in this country it seems to be viewed as a tough cut and only suitable for slow cooking, but my Brazilian wife showed me that flash frying it with a touch of seasoning makes it turn out great, ideal for fajitas. It's all down to how to you cut it up.
Daftasabrush to 77andyb
13 Mar 17#12
I want one of those, a Brazilian wife!
ScoTTyBEEE to 77andyb
13 Mar 171#14
It's very close to the bavette steak sold in France for frying. It's cheap, and really good. Makes super steak sandwiches.
Opening post
Top comments
The Lidl 21/ 30 day matured beef is pretty good as well and when you find the 30% off packs, you can get fantastic value for money. I remember seeing some scrums at Asda when they were marking down groceries! Well, with Lidl discounted meat it's a totally different experience - I go about 08.30 and have the pick of the 30% offs, I could fill the freezer every week if I ewanted to, plus they have a policy of sticking on the 30% off labels about 2 days before the sell by date so it's perfectly fresh.
Latest comments (48)
Yeah I did :smiley:
Just saying guys :-) You have choices, the cow unfortunately does not.
Surely though, if nobody eats the steak then the Cow died for nothing? Don't let this Cow's sacrifice be in vain!
And by the way, eating healthier has proven one thing if nothing else, nobody gets out alive anyway! :sunglasses:
AKA Steak & BJ Day
In he mean time lets stick to the subject. Meat!
This should help, if 1 "kilo" of broccoli if too much.
p.s. Protein is so overrated anyway on how much you really need.
(google it if you don't know - NSAW)
The Lidl 21/ 30 day matured beef is pretty good as well and when you find the 30% off packs, you can get fantastic value for money. I remember seeing some scrums at Asda when they were marking down groceries! Well, with Lidl discounted meat it's a totally different experience - I go about 08.30 and have the pick of the 30% offs, I could fill the freezer every week if I ewanted to, plus they have a policy of sticking on the 30% off labels about 2 days before the sell by date so it's perfectly fresh.
£9 a kilo standard price. https://greatbritishmeat.com/meat/beef/bavette
Looks. So. Juicy..
Can this be eaten medium rare?
I'm gonna buy a few of these tomorr.. Im just loving life at the moment..
last rump we had from morrisons was chewy and tasteless