Tesco Fruit, Vegetables And Nuts offers, Curly Kale 206g 50p, Cranberries 100g 75p, Chestnuts 400g - £2 @ Tesco

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Tesco Fruit, Vegetables And Nuts offers, Curly Kale 206g 50p, Cranberries 100g 75p, Chestnuts 400g £2

£2 Tesco7 Dec 16

Source: HotUKDeals | Deals > Groceries

Opening post

andreocean

7 Dec 16

Tesco Fruit, Vegetables And Nuts offers,

Tesco Chestnuts 400g £2 (was £3)(expires 3 Jan 2016)
Tesco Cranberries 100g 75p (was £1.50)(expires 27 Dec 2016)
Tesco Curly Kale 206g 50p (was £1)(expires 14 Dec 2016)
Tesco Finest Sweetfire Baby Beetroot 180g £1 (was £1.50)(expires 13 Dec 2016)
Tesco Chestnut Mushrooms 250g 69p (was £1)(expires 13 Dec 2016)
Tesco Large Flat Mushrooms 300g 90p (was £1)(expires 13 Dec 2016)
Tesco Clementines Sweet Easy Peelers 600g 79p (was £1.50)(expires 27 Dec 2016)
Tesco Romaine Lettuce Hearts Twin Pack £1 (was 1.25)(expires 13 Dec 2016)

Tesco Nuts 2 for £5 or £3 Each (expires 12 Dec 2016)
- Tesco Christmas Hazelnuts In Shell 350g
- Tesco Cranberry Coconut And Almond 225g
- Tesco Christmas Brazil Nuts In Shell 300g
- Tesco Christmas Mixed Nut Kernels 225g
- Tesco Christmas Roasted Pistachios In Shell 225g
- Tesco Christmas Brazilnut Kernels 225g
- Tesco Christmas Pecan Nuts In Shell 300g
- Tesco Christmas Walnut Kernels 225g
- Tesco Christmas Deglet Nourishing Dates 400g
- Tesco Christmas Raisin And Peanut Mix 600g
- Tesco Pecan Kernels 170G
- Tesco Christmas Mixed Nuts In Shell 450g
- Tesco Christmas Walnuts In Shell 400g
- Tesco Roasted Cashew And Mixed Raisins 225g
- Tesco Christmas British Cobnuts 325g

Others
Chestnuts 400g £2 also on offer at Sainsburys, Asda and Morrisons
Brussel Sprouts 500g (Fresh) 75p at Iceland (was £1)
Oranges 1600g £1.50 at Iceland (800g plus 50% free)

14 comments

naturelover

7 Dec 16 #1

Love Kale in a smoothie BUT after I try to cook it (boil/stir fry/steam) for 5+ mins, it still tastes Raw!?!?! Is it me or is it supposed to taste raw (ish) after cooking???

jlatto to naturelover

7 Dec 16 1 #2

I love kale, my method of cooking is in a wok (or large frying pan) spray with frylight or other light oil. After min or two add 100-150 ml of stock. Lid on and steam for few minutes until wilted.

figuier to naturelover

7 Dec 16 1 #4

Personally, I sauté kale with garlic for about 5 minutes and then add a splash of water, pop the lid on and wait for it to finish off. I then take the lid back off, cook any excess moisture out and dress with lemon juice. No idea if this is the proper way to cook it, but it works for me!

yzayasf to naturelover

8 Dec 16 #13

You like it raw in a smoothie but don't like it cooked because it tastes raw... go figure

figuier

7 Dec 16 #3

This is very, very useful OP, thank you!

jenmumof5

7 Dec 16 1 #5

Any idea how long these prices are in for?

andreocean to jenmumof5

7 Dec 16 #9

Post reupdated most prices expire between 13th-27th December