£22 each for a three course meal and bottle of wine between you at the four star Hilton hotel in Canary Wharf Cinnamon restaurant plus half price cocktails. You can upgrade to the steak option for £4 per person if you want to. There are plenty of vegetarian options on the menu as well so something to suit the majority of tastes.
You each get a starter which based on the current menu would cost you anywhere between £6 and £9 and includes -
Parsnip soup served with fennel, apple and walnut oil - £6 (V)
Wild mushroom on sourdough served with Sautéed wild mushroom & truffle dressing - £7 (V)
Caramelised goat cheese served with beetroot, onion chutney and toasted Brioche - £8 (V)
Black pudding Scotch egg served with piccalilli, micro herb salad and light curry dip - £8
Duck rillette served with crispy poached egg, pickles and soft herb salad - £9
Spiced squid served with crispy spiced squid and chilli - £9
Seafood platter sea bass, scallop, squid, prawns, garlic and herb butter, fennel and orange salad - £21
Pan fried lemon sole thyme roasted new potatoes and Soft herb salad - £22
Steak upgrade for an extra £4 is the choice of 8oz sirlion (£19) or 8oz rib eye (£21)
Then dessert off a menu that changes on a regular basis.
So basically if you were to have a seafood platter each, no starter, dessert and no wine, you would have paid the same as this for 3 courses and a bottle of wine between you!
You also get 50% off all cocktails on the night as well if a bottle of wine between you isn't enough to wet your whistle!
You buy the deal then living social will send you a code then you use the code to book your table directly with the restaurant.
Offer is valid on bookings up until 27th January 2017 so you you have plenty of time to use it.
They all seem to refer to the afternoon tea or the london marathon coke prices! :smile:
1on4
1 Nov 16#4
Thanks. Didn't buy this but did get an afternoon tea up near my end of the country :smiley:
carolemac64
1 Nov 16#5
Had the afternoon tea there and it was great- staff very attentive and definitely would recommend
danielchandler
1 Nov 16#6
I've eaten there on a buy a gift experience, Great food & service,
rvcaux
1 Nov 16#7
I tried it a couple of years ago (buffet lunch - livingsocial deal as well). The food was terrible. Just awful.
cusstard
4 Nov 16#8
I had some terrible food there a few years ago but it appears the menu concept has changed a lot since, can't speak for now.
Marvo434
6 Dec 16#9
In case anyone is still checking this thread, I went yesterday evening with this voucher. Service was great, wine was really nice, food was OK . The beef bourginion was served as 3 mini steaks rather than smaller cubes and was pretty tasteless, but great venue.
Opening post
You each get a starter which based on the current menu would cost you anywhere between £6 and £9 and includes -
Parsnip soup served with fennel, apple and walnut oil - £6 (V)
Wild mushroom on sourdough served with Sautéed wild mushroom & truffle dressing - £7 (V)
Caramelised goat cheese served with beetroot, onion chutney and toasted Brioche - £8 (V)
Black pudding Scotch egg served with piccalilli, micro herb salad and light curry dip - £8
Duck rillette served with crispy poached egg, pickles and soft herb salad - £9
Spiced squid served with crispy spiced squid and chilli - £9
Mains choices are between £14 - £22 including -
Pumpkin ravioli **** mushrooms, tomato concasse and parmesan cream - £14 (V)
Risotto primavera broad beans, peas, asparagus, infused with white truffle oil - £15 (V)
Roasted salmon herb gnocchi, wilted spinach grilled asparagus and tomato fondue - £18
Chicken breast fondant potato, celeriac puree, baby vegetables and thyme jus - £19
Beef bourguignon creamed mash, pancetta, button mushrooms and onions - £20
Seafood platter sea bass, scallop, squid, prawns, garlic and herb butter, fennel and orange salad - £21
Pan fried lemon sole thyme roasted new potatoes and Soft herb salad - £22
Steak upgrade for an extra £4 is the choice of 8oz sirlion (£19) or 8oz rib eye (£21)
Then dessert off a menu that changes on a regular basis.
So basically if you were to have a seafood platter each, no starter, dessert and no wine, you would have paid the same as this for 3 courses and a bottle of wine between you!
You also get 50% off all cocktails on the night as well if a bottle of wine between you isn't enough to wet your whistle!
You buy the deal then living social will send you a code then you use the code to book your table directly with the restaurant.
Offer is valid on bookings up until 27th January 2017 so you you have plenty of time to use it.
9 comments