I was born in London and speak English. My white friends in school considered me to be English. You can have brown skin and still be English, or Scottish or Welsh. My parents were born in what later became Bangladesh, so I am of Bangladeshi origin. I have relatives in Wales who were born in the UK and consider themselves to be Welsh. Funny how we always hear about the need to 'integrate' but some do not accept you as 'English' because of the colour of your skin.

He didn't say he was "English Bangladeshi"- you said that. His exact words were "I'm English but of Bangladeshi origin". He has not stated he was 2 nationalities.

This is the only personalised thing I can ever find with my daughters name on .... :disappointed:

Her name isn't basmati or rice by the way...

I'm sorry you think that. Myself and my relatives eat quite a bit of rice as it is a staple of our diet (I'm English but of Bangladeshi origin). We all love this rice. In the past I have bought Laila broken Basmati for £5.50 for 5 kilos so this is a very good deal. I even heard one of the shop floor workers in the Walthamstow branch saying they wanted to buy it before it ran out.

Poor quality rice. Avoid!

Tilda is premium quality rice and is better than Laila. But Asda is selling 10 kilos for £22 at the moment so it's not really affordable for someone like me.

Same question please

I never heard of a English Bangladeshi origin where you from and why are you English. That's two nationalities mixed I never heard it before what happened please explain

I was born in London and speak English. My white friends in school considered me to be English. You can have brown skin and still be English, or Scottish or Welsh. My parents were born in what later became Bangladesh, so I am of Bangladeshi origin. I have relatives in Wales who were born in the UK and consider themselves to be Welsh. Funny how we always hear about the need to 'integrate' but some do not accept you as 'English' because of the colour of your skin.

This is the only personalised thing I can ever find with my daughters name on .... :disappointed:

Her name isn't basmati or rice by the way...

​Tilda in my and family members opinion is much better, as

a) it doesn't smell dodgy. often these cheap rice brands smell slightly strange when cooked. Not sure exactly why, but can be off putting for some. Like my wife and inlaws.
b) it's white as opposed to a yellowish colour.

That said, I would say this is a great deal for a reasonable rice.

I'll try a bag, worse case scenario I will try mixing some of it with the Tilda basmati and see if that works if not I'll use it up some how....