A takeaway deal (take home and cook yourself) of one from the list of mains, two side dishes and a bottle of wine
MAINS
Beef bolognese melt
Italian pasta topped with a hearty rich beef bolognese ragu, bechamel sauce, lashings of grated cheese and fresh parsley
Vegetable pasta melt (V)
Pasta, broccoli and petits pois in a tomato sauce, topped with a cheese and spinach sauce
Woodfired salami Napoli diavola pizza
Slow-rising sourdough which is hand-stretched before baking in a woodfired oven, then topped with buffalo mozzarella, salami from Napoli, fiery Roquito pepper pearls and chargrilled peppers
Woodfired margherita pizza (V)
Slow-rising sourdough which is hand-stretched before baking in a woodfired oven, then topped with mozzarella, slow-roasted cherry tomatoes from Puglia and cheese
Roasted vegetable lasagne (V)
Italian free-range egg spinach pasta layered with roasted onions, aubergine, courgette & peppers in a rich tomato sauce, topped with creamy béchamel sauce & mozzarella
Lasagne al forno
Sheets of free-range egg pasta layered with a creamy parmesan béchamel sauce and a rich slow-cooked ragu with beef, pork, tomatoes and red wine
SIDE DISHES
Santini tomato salad (V)
With lettuce, cucumber and a French-style dressing
Basil & garlic marinated olive selection (V)
A trio of Greek milk & fruity Halkidiki, tangy Amfissa and full-bodied Kalamata olives
Peppery Italian-style baby leaf salad (V)
Frites (V)
Seasoned potato fries
Stonebaked garlic breads (V)
Just heat these stonebaked breads in the oven to melt the deliciously aromatic garlic & parsley butter
Red onion & fontal cheese pantofola (V)
Made using a slowly fermented dough before topping with sweet red onions and fontal cheese, then baked in a woodfired oven for a distinctive crisp crust
Mediterranean vegetable & pesto focaccia (V)
Made using a slowly fermented dough before topping with roasted vegetables and green pesto, then baked in a stonebed oven for a distinctive crisp crust
WINES AND DRINKS
Products may vary. See in store for details
If you suffer with migraine you shouldn't drink any wine
Latest comments (28)
Auds250666
16 Mar 17#28
I just received 20% off large italian meals on my sparks card so may be able to get a little cheaper if you have sparks I havent tried it yet.
bojangles
16 Mar 17#25
seems expensive.
not many meals are cheaper to make than something that is pasta based or a pizza.
el55renfrew to bojangles
16 Mar 17#26
You can save up to £9.60 o this deal if you pick the dearest things
kooks65 to bojangles
16 Mar 171#27
The way I look at it I would have spent £6 for a bottle of wine to have over the weekend so for the £4 extra I've got a lasagne, salad and garlic bread.
rickystephens404
16 Mar 17#24
such a shame they are not running this for mothers day as i dont have a fridge
backinstock
15 Mar 1710#1
Italian meal with wine for only £10?
I'll have a pizza that.
SCUNNERED to backinstock
16 Mar 17#23
That joke is pasta its sell by date .
tawse57
15 Mar 17#22
Probably a move towards removing the dessert from the main dine in for 2 deal.
kooks65
15 Mar 17#21
Haha I'd trade the pizza for wine any day :laughing:
AceRimmer15
15 Mar 17#20
As much as I love my GF... I am not sharing a pizza :wink:
She can have the wine, win win..
Faba1993
15 Mar 172#19
you misspelled "only" :stuck_out_tongue:
heat added op!
exel1966
15 Mar 172#18
20 years ago I used to be exactly the same, really bad migraines and it was the tannins that did it. Today, however, after dinking more and more wine my body just got used to it and the migraines stopped many many years ago now. My advice, drink as much as you can as soon as you can...Job Done ! :smirk:
andym6561
15 Mar 17#14
Are the mains big enough for 2? cant get on to there website.
kooks65 to andym6561
15 Mar 171#15
I think so, we tend to get the lasagne between two and that with a salad and garlic bread should be plenty, don't know how filling the pizzas are though.
Gabi to andym6561
15 Mar 171#17
I'm not on a diet either. :wink: No offence my friend .
fearona
15 Mar 171#16
Mains are fair size, more than enough for 2.
The vegetable lasagne is 1kg!
The stonebaked garlic breads are great as well, theres 4 of them.
Thank you so much for your concern but I'm fine if I'm careful, I've been having migraines for over 30 years so tend to know my triggers and with wine it is mainly the oaked ones or the ones with high tannins, if I get the right one I can manage a glass and enjoy it, I do appreciate your advice though :smiley:.
hrissie
15 Mar 17#10
If you suffer from migraines you should drink only white wine.
clint.thrust
15 Mar 175#9
If you suffer with migraine you shouldn't drink any wine
snowbrow
15 Mar 17#7
Any idea of the wines on offer? Thx
kooks65 to snowbrow
15 Mar 17#8
I wish they'd post the wines too, I have to be careful which wines I get due to migraines and if they put the list up I can read about them before I get to store, I have in the past though managed to get help from the customer service desk in the food hall.
Gabi
15 Mar 171#6
I think i want to work my way through the entire menu. It all sounds great.
TheFoodie
15 Mar 171#5
Great deal. Good food. Heat.
mynameisjon
15 Mar 172#3
sorry to be pedantic... in the opening line do you mean one main, or two mains? one mains is confusing :neutral_face:
kooks65 to mynameisjon
15 Mar 17#4
One from the list of MAINS :stuck_out_tongue::laughing:
Opening post
MAINS
Beef bolognese melt
Italian pasta topped with a hearty rich beef bolognese ragu, bechamel sauce, lashings of grated cheese and fresh parsley
Vegetable pasta melt (V)
Pasta, broccoli and petits pois in a tomato sauce, topped with a cheese and spinach sauce
Woodfired salami Napoli diavola pizza
Slow-rising sourdough which is hand-stretched before baking in a woodfired oven, then topped with buffalo mozzarella, salami from Napoli, fiery Roquito pepper pearls and chargrilled peppers
Woodfired margherita pizza (V)
Slow-rising sourdough which is hand-stretched before baking in a woodfired oven, then topped with mozzarella, slow-roasted cherry tomatoes from Puglia and cheese
Roasted vegetable lasagne (V)
Italian free-range egg spinach pasta layered with roasted onions, aubergine, courgette & peppers in a rich tomato sauce, topped with creamy béchamel sauce & mozzarella
Lasagne al forno
Sheets of free-range egg pasta layered with a creamy parmesan béchamel sauce and a rich slow-cooked ragu with beef, pork, tomatoes and red wine
SIDE DISHES
Santini tomato salad (V)
With lettuce, cucumber and a French-style dressing
Basil & garlic marinated olive selection (V)
A trio of Greek milk & fruity Halkidiki, tangy Amfissa and full-bodied Kalamata olives
Peppery Italian-style baby leaf salad (V)
Frites (V)
Seasoned potato fries
Stonebaked garlic breads (V)
Just heat these stonebaked breads in the oven to melt the deliciously aromatic garlic & parsley butter
Red onion & fontal cheese pantofola (V)
Made using a slowly fermented dough before topping with sweet red onions and fontal cheese, then baked in a woodfired oven for a distinctive crisp crust
Mediterranean vegetable & pesto focaccia (V)
Made using a slowly fermented dough before topping with roasted vegetables and green pesto, then baked in a stonebed oven for a distinctive crisp crust
WINES AND DRINKS
Products may vary. See in store for details
Wines in offer from HUKD members: (Please confirm any that you've got and I'll add them to the list)
Red wine http://www.marksandspencer.com/rosso-di-puglia-case-of-6/p/p21126932
White: http://www.marksandspencer.com/pinot-grigio-terre-siciliane-case-of-6/p/p60060972?20 (thanks fearona)
Top comments
I'll have a pizza that.
Latest comments (28)
not many meals are cheaper to make than something that is pasta based or a pizza.
I'll have a pizza that.
She can have the wine, win win..
heat added op!
The vegetable lasagne is 1kg!
The stonebaked garlic breads are great as well, theres 4 of them.
Pinot Grigio Terre Siciliane
Its nice.
http://www.marksandspencer.com/pinot-grigio-terre-siciliane-case-of-6/p/p60060972?prevPage=plp&pdpredirect#bvHeader