in the large poundland stores they have a range of sugar free biscuits
as diabetics know sugar free products are normally very expensive costing around £2 or more for a packet
they have digestive
maria
and shortbread
Top comments
hoglet
4 Jun 164#10
As diabetics also know, sugar free foods with artificial sweeteners give you diarrhea.
Bendown
4 Jun 163#1
Also available in Homebargains for 95 pence, if it hels anyone
Latest comments (27)
hoglet
4 Jun 164#10
As diabetics also know, sugar free foods with artificial sweeteners give you diarrhea.
Xeryus to hoglet
4 Jun 162#14
If you consume a ridiculous quantity in a short time yeah.
Gollywood to hoglet
4 Jun 16#15
Just don't eat the whole packet in one go then!!
tarryboy to hoglet
5 Jun 16#24
Do these have artificial sweeteners? I hate artificial sweeteners. I'm not diabetic by the way, but I've completely cut sugar out of my diet, because of which, at one point I was loosing 1 stone per month. Granted, I did reduce my food intake by about a third also, but sugar was the main culprit.
ducklegs to hoglet
30 Nov 16#27
I eat Maria Bikky's between 4 and eight at a sitting no diarrhoea ........yet! They're simply the best.
foes4you
5 Jun 16#26
Tesco sell Shortbread free Shortbread if you are interested.
farleypopz
5 Jun 16#25
Just searched that yeah great for 1 syn each for an evening treat on sw!!
mikewot
5 Jun 16#23
For those who want to be pedantic "a biscuit is a small baked product that is hard, and may be savoury or sweet."
The Old French word bescuit is derived from the Latin words bis (twice) and coquere, coctus (to cook, cooked), and, hence, means "twice-cooked". This is because biscuits were originally cooked in a twofold process: first baked, and then dried out in a slow oven. This term was then adapted into English in the 14th century during the Middle Ages, in the Middle English word bisquite, to represent a hard, twice-baked product.
mikewot
5 Jun 16#22
Unless you have coeliac disease (less than 1% of the population) going gluten free is a fad.
foes4you
5 Jun 16#21
Surely they are not biscuits if there is no sugar in them ?
pervy
4 Jun 16#20
Ive seen gluten free one too for the same price in there too... they taste good n agood price would cost u 3-4 normally
konzkripted
4 Jun 16#19
mmm... cardboard.
umar
4 Jun 16#18
same price in Tesco on brand outlet aisle
zworld
4 Jun 16#17
It's sad that you don't get the Marie biscuits here.
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Opening post
as diabetics know sugar free products are normally very expensive costing around £2 or more for a packet
they have digestive
maria
and shortbread
Top comments
Latest comments (27)
The Old French word bescuit is derived from the Latin words bis (twice) and coquere, coctus (to cook, cooked), and, hence, means "twice-cooked". This is because biscuits were originally cooked in a twofold process: first baked, and then dried out in a slow oven. This term was then adapted into English in the 14th century during the Middle Ages, in the Middle English word bisquite, to represent a hard, twice-baked product.
http://www.gullon.es/en
maria is 400g
shortbread is 330g