Not too sure of you can get these for cheaper but 50p nationwide seems alright to me
Chicken & Mushroom and Original Curry available at mine
18 comments
UncleWilly
19 May 16#18
If you're going to go to all that time and effort you might as well cook yourself a proper meal!
Jay20VT
19 May 16#17
poundland.. 2 for 1 squid. dare you to go in and ask how much for 1 lol
billy bronco
19 May 16#16
lol need to look closer..seen some at poundland etc....50p each but didnt see the v..
diabeticguy
18 May 16#14
I love this reply !
billy bronco
18 May 16#13
Any pot noodles that are suitable for vegetarians?
OK quick Google said all are suitable, but why doesn't the pot say "V" on it or suitable for vegetarians...?
ra786 to billy bronco
18 May 16#15
They do have a "V" on them. Are you sure you're looking at a Pot Noodle and not some other pot based cuisine?
mikeypr
18 May 161#11
Found these now and again at Poundland for 4 for £1. Tried them once, and they taste nothing like they used to.
They had no Soy Sauce or Ketchup sachet, and flavour seemed lacking.
Perhaps they are made especially for Poundland.
emaad to mikeypr
18 May 161#12
At my Poundland(s) these were on at 2 for £1, and it was the Golden Wonder pot noodles at 4 for £1. Golden Wonder ones aren't nearly as good, but then again they are half the price.
seanmorris100
18 May 16#10
I loved these as a kid but they really are minging these days.
Wish posh noodles were still around so much better!!!
Groovii D
18 May 16#9
Always 50p a pot somewhere.
manbearpig
18 May 16#5
utter filth.. i wouldn't give it to a starving third world child
ally8971 to manbearpig
18 May 16#6
Stupid thing to say.. you wolly. BTW I've found that a bombay bad boy ome is better if you slice up a hot pepperami and stirr in if you like an extra hot snack.
Shaydog
17 May 162#4
Binge-o-clock!
Shaydog to Shaydog
18 May 16#8
diabeticguy
17 May 16#3
Far from being a food snob (currently 22 stones) I have gone off the PN because it never seems to soften, many occasions where I have been crunching through dehydrated noodle even after it has been wallowing in boiling water.
ra786 to diabeticguy
18 May 163#7
It's all in the prep and patience fella. Follow the instructions exactly. Pour the boiling water to about 4 cm from the brim. Then leave well alone for 2 minutes. Time it. Come back, mix it thoroughly, leave well alone again for a further 2 minutes. Come back, mix again. At this point, you might need to touch up with a little more water (at your discretion really). Bang your sauce in, mix again. Perfect. Do not take a single bite until you have followed all of these steps exactly. It's all in the mixing and resting.
sradmad
17 May 16#2
nice find op, heat added
finnmaccool
17 May 16#1
Lovely mixed with a few crab sticks. nutritious and delicious.
Opening post
Chicken & Mushroom and Original Curry available at mine
18 comments
OK quick Google said all are suitable, but why doesn't the pot say "V" on it or suitable for vegetarians...?
They had no Soy Sauce or Ketchup sachet, and flavour seemed lacking.
Perhaps they are made especially for Poundland.
Wish posh noodles were still around so much better!!!
Binge-o-clock!