The best fish, responsibly sourced and made delicious.
Fish you'll love, from the people who love fish!
Chip Shop
We're inviting everyone to share the celebration as we mark our 30th Anniversary. Young's Chip Shop is the perfect way to enjoy the authentic taste of the chippy in the comfort of your own home. Our improved recipe and Crisp Bubbly Batter means Chip Shop has never tasted so good! No wonder we're...
The Nation's Favourite!
All comments (19)
katzinthehouse
13 Jan 16#1
Heat added
tigerpuss73
13 Jan 16#2
Heat added
compadre
13 Jan 161#3
Re-formed fish and only 54% of it!
ssc1 to compadre
13 Jan 161#7
what just like at your local chip shop.
LOUGHBORO GUY
13 Jan 16#4
These are lovely with mushy peas
Gollywood
13 Jan 16#5
Responsibly sourced?
Perhaps. But I know they catch their N Atlantic cod & prawns...ship them to China. Thailand for processing' then ship them back to UK to sell!
And they don't pass on the savings to us!
kay9 to Gollywood
13 Jan 16#6
but its Best ever taste!
compadre
13 Jan 16#8
Perhaps that is why most fish from fish n chip shops is tasteless. Don't have it often and that's why.
roberthampson849
13 Jan 16#9
regularly that price or cheaper at farmfoods. ..
maxie014
13 Jan 161#10
How can ya have a reformed cod fillet? where does it say its reformed?
compadre to maxie014
13 Jan 161#12
Ok, it says formed.
You can have re-formed almost any protein. Best case its whole pieces pressed together. Worst case its mechanically recovered mush glued together.
edcurtin313
13 Jan 161#11
be careful as they overcharged me today
maxie014
13 Jan 161#13
Cheers compadre ive just filleted a load of cod today that's why I wondered,probably the offcuts formed into a pretend fillet.
Dont understand how the fish can only be half of the total?
Surely the other half isnt batter?
compadre to dvdvicar
14 Jan 16#16
Clever eh? Plus what they use to glue it together.
Look at any processed food like this, esp battered fish and its usually the same ratio, apart from scampi, they've managed to get that down to 30%ish.
anunemusperson
14 Jan 161#17
"Large cod" 120g! Not my idea of large...
boychicken
14 Jan 16#18
Heat added. Good price and a decent enough product to have in the freezer for those emergency meals during the week when you just can't be bothered. Cod or Haddock seem the best, that pollack or whatever it is they dredge up from the ocean floor is just rank bad.
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Opening post
The best fish, responsibly sourced and made delicious.
Fish you'll love, from the people who love fish!
Chip Shop
We're inviting everyone to share the celebration as we mark our 30th Anniversary. Young's Chip Shop is the perfect way to enjoy the authentic taste of the chippy in the comfort of your own home. Our improved recipe and Crisp Bubbly Batter means Chip Shop has never tasted so good! No wonder we're...
The Nation's Favourite!
All comments (19)
Perhaps. But I know they catch their N Atlantic cod & prawns...ship them to China. Thailand for processing' then ship them back to UK to sell!
And they don't pass on the savings to us!
You can have re-formed almost any protein. Best case its whole pieces pressed together. Worst case its mechanically recovered mush glued together.
http://www.fao.org/wairdocs/tan/x5950e/x5950e01.htm
Surely the other half isnt batter?
Look at any processed food like this, esp battered fish and its usually the same ratio, apart from scampi, they've managed to get that down to 30%ish.