All I can say is that if a product doesn't say GLUTEN FREE then it probably contains it!
sickly sweet to rubberbullets
7 Dec 151#24
If you're coeliac it's a good stance to take, the dangers of gluten aren't with the risk.
But the good news is that it's officially gluten free according to the website so you can enjoy it (but not on some 'normal' toast).
Jetset1981 to rubberbullets
7 Dec 151#27
YOU TALK ABSOLUTE GARBAGE!
Jetset1981 to rubberbullets
7 Dec 151#28
That's COMPLETELY false information you're providing!!!
scubamonster to rubberbullets
7 Dec 151#29
Statistically, I'm guessing this isn't correct.
niamh49
7 Dec 15#26
Go raibh maith agat (thank you)
13norfolk
7 Dec 15#21
Rhubarb and ginger are delicious together. Heat!
And stop the gluten bickering! It said it on the label so rubberbullets is just saying it as it is. This person posts deals every week and I, for one, am very grateful. :innocent:
sickly sweet to 13norfolk
7 Dec 151#25
I LOVE rhubarb but don't like ginger.
I'm happy to eat as much rhubarb as I can, and the bellyache is worth every mouthful.
I wanted to make rhubarb preserve in the summer but all my friends went 'yuck' so I ended up either roasting it off with some orange juice and sugar, or freezing it. I made a few rhubarb cakes too!
Might use some of the frozen rhubarb to make a crumble soon, mmmm.
spanglish03
7 Dec 15#23
sounds bloody lush. yum yum ty
Divvy
7 Dec 152#22
I suspect that any jam that cannot be advertised as "gluten free" simply has not been tested for compliance with applicable standards. Gluten is a mixture of proteins found in wheat and related grains, including barley and rye. So unless there is cross contamination within a production facility, it is difficult to see how gluten would be present in a jam (until it hits your toast!)
bigredbucket
7 Dec 151#20
"As one of the criteria for using the claim "gluten-free," FDA set a gluten limit of less than 20 ppm (parts per million) in foods that carry this label. This is the lowest level that can be consistently detected in foods using valid scientific analytical tools. Also, most people with celiac disease can tolerate foods with very small amounts of gluten. This level is consistent with those set by other countries and international bodies that set food safety standards."
(The above obviously applies to the US.)
welshblob
7 Dec 151#18
Just looking at the ingredients of Hartley's best strawberry jam on tescos website, which ingredient contains gluten? ...
Strawberries, Glucose-Fructose Syrup, Sugar, Gelling Agent: Pectin, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Prepared with 45g of fruit per 100g, Total Sugar content 61g per 100g
scubamonster
7 Dec 152#17
Nice choice of BLUE for the circle. Might paint the bathroom that colour now, thinking about it. Is Dulux paint GLUTEN-FREE?
sickly sweet
7 Dec 151#16
dunno
7 Dec 15#15
What is a gluten free?
Jetset1981
6 Dec 15#14
What's with all the CAPITAL LETTERS? DO YOU LIKE TO SHOUT A LOT? If you can't accept criticism or get wound up so easily I suggest you don't bother in future! GET A GRIP!!!
So what do you think this means? "YES! All Bonne Maman Preserves and Jellies are gluten-free. "
Preserve
noun
plural noun: preserves
1.
a foodstuff made with fruit preserved in sugar, such as jam or marmalade.
"a jar of cherry preserve"
synonyms: jam, jelly, marmalade, conserve, confection; More
Bonne Marman is gluten free: http://www.bonnemaman.us/faqs/
Are Bonne Maman Preserves and Jellies gluten-free?
YES! All Bonne Maman Preserves and Jellies are gluten-free. This claim is determined by the fact that all ingredients used in our products have < 20PPM which is required for this claim. Our production facility is therefore gluten-free as well.
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Opening post
Ingredients
Rhubarb 50%, Cane Sugar, Sugar, Gelling Agent: Fruit Pectin, Root Ginger 1%
Prepared with 50g fruit per 100g. Total sugar content 60g per 100g
Free From Gluten
Manufacturer
Folláin,
Cúil Aodha,
Maighchromtha,
Co. Chorcai,
Éire.
Latest comments (29)
But the good news is that it's officially gluten free according to the website so you can enjoy it (but not on some 'normal' toast).
And stop the gluten bickering! It said it on the label so rubberbullets is just saying it as it is. This person posts deals every week and I, for one, am very grateful. :innocent:
I'm happy to eat as much rhubarb as I can, and the bellyache is worth every mouthful.
I wanted to make rhubarb preserve in the summer but all my friends went 'yuck' so I ended up either roasting it off with some orange juice and sugar, or freezing it. I made a few rhubarb cakes too!
Might use some of the frozen rhubarb to make a crumble soon, mmmm.
(The above obviously applies to the US.)
Strawberries, Glucose-Fructose Syrup, Sugar, Gelling Agent: Pectin, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Prepared with 45g of fruit per 100g, Total Sugar content 61g per 100g
So what do you think this means? "YES! All Bonne Maman Preserves and Jellies are gluten-free. "
Preserve
noun
plural noun: preserves
1.
a foodstuff made with fruit preserved in sugar, such as jam or marmalade.
"a jar of cherry preserve"
synonyms: jam, jelly, marmalade, conserve, confection; More
This article does NOT say its Jam conserves are GLUTEN FREE!
Are Bonne Maman Preserves and Jellies gluten-free?
YES! All Bonne Maman Preserves and Jellies are gluten-free. This claim is determined by the fact that all ingredients used in our products have < 20PPM which is required for this claim. Our production facility is therefore gluten-free as well.